Vin de rozmarin/ Rosemary Wine
11:05:00 a.m. - Posted by green - 0 comentarii





6 rămurele plantă într-o sticlă cu vin alb ; se astupă, se lasă 4 zile, se bea câte un păhărel.

6 limbs of the plant put in a bottle of white wine; cork it, let it for 4 days. After that you drink a little glass of it.
(The results of a study suggest that carnosic acid, found in rosemary, may shield the brain from free radicals, lowering the risk of strokes and neurodegenerative diseases)




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